American Barleywine Recipe - Clone Of Cool Man Strong Ale

Recipe Info

Recipe Image

Clone Of Cool Man Strong Ale

by on
Extract
1 Gallon(s)
2.25 Gallon(s)
60 min
75%
Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Caramel/Crystal 120 - US, Centennial Hops, Willamette Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Cool Man Strong Ale.

Fermentables

92% - Liquid Malt Extract - Light - US
2.5895
35
4
Extract
2% - Caramel/Crystal 40 - US
0.0526
35
40
Steep
3% - Caramel/Crystal 80 - US
0.0789
35
80
Steep
4% - Caramel/Crystal 120 - US
0.1053
35
120
Steep

Hops

Centennial
0.3158
Pellet
Boil
60 min(s)
10.5
42.1
Willamette
0.2105
Pellet
Boil
20 min(s)
5
8.1
Saaz
0.2105
Pellet
Boil
10 min(s)
3.8
3.7

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Cool Man Strong Ale
American Barleywine
  • 1.00 Gallons Liters Batch Size
  • 2.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.018 FG
  • 53.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 16.1° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 330 per 12oz Calories
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