Imperial IPA Recipe - Imperial IPA

Recipe Info

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Imperial IPA

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All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
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All Grain Plus Extract Imperial IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich Light - DE, Crystal 40L - CA, Centennial Hops, Simcoe Hops, Amarillo Hops, Liberty Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
71% 10 2-Row - US 37
Mash
14% 2 Pilsner - US 34
Extract
7% 1 Munich Light - DE 37
Mash
7% 1 Crystal 40L - CA 34
40°
Mash
14 lb

Hops

oz variety type usage time AA   IBU  
1.5 Centennial Pellet Boil 60 minutes 10.5 45.8
1 Simcoe Pellet Boil 20 minutes 13.0 22.9
1 Amarillo Pellet Boil 20 minutes 9.0 15.9
1 Liberty Pellet Flame Out 0 minutes 4.0 0.0
1 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
1 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
6.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast American Ale 1056 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 152 60 minutes
Mash-Out Infusion 170 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Imperial IPA
Imperial IPA
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.080
1.020
8.1° SRM
75%
84.6 IBU (tinseth)
1.06
7.7% ABV
275 per 12oz
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