Märzen Recipe - Legacy brew-Fest-beer
Märzen
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Legacy brew-Fest-beer
by Legacy-brew on 7/11/2017
All Grain
5.2834 Gallon(s)
7.1326 Gallon(s)
80 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Type1 - Weyermann, Carapils - DE, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast, Whirlfloc 20g.
This recipe was cloned from Festbier.
50% - Munich Type1 - Weyermann
Fermentis Saflager S-23
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Legacy brew-Fest-beer
Märzen
-
5.28
Gallons
Liters
Batch Size
-
7.13
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.058
OG
-
1.012
FG
-
17.2 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
7.0° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
194 per 12oz
Calories
Clone This Recipe
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