American Wheat or Rye Beer Recipe - Watermelon Wheat

Recipe Info

Recipe Image

Watermelon Wheat

by on
All Grain
9 Liter(s)
15 Liter(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain American Wheat or Rye Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from CereAle American Corn.

Fermentables

% kg fermentable ppg   L   usage  
55% 1.2 Pilsner - DE 38
Mash
45% 1 Wheat Malt - DE 37
Mash
2.2 kg

Hops

g variety type usage time AA   IBU  
5 Magnum Pellet Boil 60 minutes 12.0 17.0
10 Magnum Pellet Boil 5 minutes 12.0 6.8
15 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 85%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Watermelon Wheat
American Wheat or Rye Beer
9.00 Gallons Liters
15.00 Gallons Liters  @  60  min
1.050
1.007
3.2° SRM
65%
23.7 IBU (tinseth)
0.48
5.5% ABV
163 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
25.3 IBU
6.2% ABV
229 cal.
All Grain Recipe
by Zinke
 
30.9 IBU
4.5% ABV
140 cal.
Extract Recipe
 
19.8 IBU
5.0% ABV
154 cal.
All Grain + Extract Recipe
by dep0952
 
22.9 IBU
5.2% ABV
172 cal.
Feedback