ShadowRayz - Craig Neuberger KOLSCH BIER Recipe

Recipe Info

Recipe Image

ShadowRayz - Craig Neuberger KOLSCH BIER

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Melanoidin Malt - US, Crystal Hops, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

91% - Pilsner - DE
10
38
1
Mash
5% - Vienna - DE
0.5
37
4
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Crystal
1
Pellet
Boil
90 min(s)
4.5
16.3
Hallertauer Mittelfrüh
0.5
Pellet
Boil
40 min(s)
4.3
6.4
Hallertauer Mittelfrüh
0.5
Pellet
Boil
15 min(s)
4.3
3.6

Yeast

Danstar Nottingham
84%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ShadowRayz - Craig Neuberger KOLSCH BIER
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.010 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 209 per 12oz Calories
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