Double IPA Recipe - Epiphany DIPA Clone

Recipe Info

Recipe Image

Epiphany DIPA Clone

by on
All Grain + Extract
12 Gallon(s)
14 Gallon(s)
60 min
66%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Golden Naked Oats - UK, Corn Sugar (Dextrose) - US, Columbus Hops, Cascade Hops, Citra Hops, Ella Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Gypsum.

Fermentables

47% - Pilsner - US
18.56
34
1
Extract
33% - 2-Row - US
13.15
37
1
Mash
13% - Golden Naked Oats - UK
5.1
33
10
Mash
7% - Corn Sugar (Dextrose) - US
2.61
46
0
Late

Hops

Columbus
2.38
Pellet
Boil
60 min(s)
15
36.5
Cascade
4.77
Pellet
Boil
10 min(s)
5.8
10.3
Columbus
4.77
Pellet
Boil
60 min(s)
15
73.2
Citra
2.4
Pellet
FlameOut
0 min(s)
12
0.0
Ella
1.8
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
1.8
Pellet
FlameOut
0 min(s)
12.7
0.0
Cascade
1.2
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
4.8
Pellet
DryHop
3 day(s)
12
0.0
Ella
2.4
Pellet
DryHop
3 day(s)
15
0.0
Mosaic
2.4
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Gypsum
10
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Grains at 160* for 60 minutes
2.
Recirculate 6 - 8 Gallon pitchers
3.
Ferment at 68* for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Epiphany DIPA Clone
Double IPA
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.027 FG
  • 120.0 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 5.6° SRM Color
  • 66% Efficiency
  • 9.3% ABV Alcohol
  • 349 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Pliny the Elder

Double IPA
by kydan54 4/24/2024 7:51:56 AM

DogFish IPA 90

Double IPA
by kydan54 4/23/2024 12:19:28 PM

Homegrown IPA 2024

Double IPA
by Herners-Brewing 4/11/2024 3:42:53 PM

Workshop ale

Double IPA
by WalnutCreekTom 4/11/2024 12:31:09 PM
© 2024 by brewgr.com. All Rights Reserved.