Saison Recipe - Citrus Saison - 100L

Recipe Info

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Citrus Saison - 100L

by on
All Grain
100 Liter(s)
105.6781 Liter(s)
60 min
75%
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Cane Sugar - US, Warrior Hops, Chinook Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Citrus Saison.

Fermentables

% kg fermentable ppg   L   usage  
72% 13 Pilsner - DE 38
Mash
22% 4 Wheat Malt - DE 37
Mash
6% 1 Cane Sugar - US 46
Late
18 kg

Hops

g variety type usage time AA   IBU  
40 Warrior Pellet Boil 60 minutes 16.0 17.1
80 Chinook Pellet Boil 5 minutes 13.0 5.6
12 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew Abbaye 90%
 

Other Stuff

amount unit name usage
6 each Orange or Lemon peel Flame Out
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Citrus Saison - 100L
Saison
100.00 Gallons Liters
105.68 Gallons Liters  @  60  min
1.044
1.004
2.3° SRM
75%
22.7 IBU (tinseth)
0.52
5.1% ABV
142 per 12oz
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