American Pale Ale Recipe - Laika Virgen American Pale Ale

Recipe Info

Recipe Image

Laika Virgen American Pale Ale

by on
All Grain
12 Liter(s)
14 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 30 - US, Cascade Hops, East Kent Goldings Hops, Fermentis Safbrew S-33 Homebrew Yeast, Irish Moss, Gelatin.

Fermentables

89% - Pale Ale - US
2.5
37
3
Mash
11% - Caramel/Crystal 30 - US
0.3
35
30
Mash

Hops

Cascade
5
Pellet
Boil
60 min(s)
11
12.4
Cascade
2.5
Pellet
Boil
30 min(s)
11
4.8
East Kent Goldings
2.5
Pellet
Boil
30 min(s)
2.8
1.2
Cascade
2.5
Pellet
Boil
10 min(s)
11
2.2
East Kent Goldings
2.5
Pellet
Boil
10 min(s)
2.8
0.6

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

Irish Moss
0.015
kg
FlameOut
Gelatin
0.015
kg
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

LaikaVirgen

Tasted on 6/17/2017 by LaikaVirgen

Notes:

Muy ligero amargor, sutil presencia de aroma a Pomelo, propio del lúpulo Cascade. Buena corona de espuma, que se mantiene hasta el final. Carbonatacion media, equilibrio entre aromas de lúpulo y de malta, bajo amargor para su estilo.

Recipe Facts

Laika Virgen American Pale Ale
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 21.2 IBU (brewgr) Bitterness
  • 0.42 BG:GU
  • 8.0° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 168 per 12oz Calories
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