Double IPA Recipe - NEIPA
Double IPA
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NEIPA
by RGttlb on 5/2/2017
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Flaked Oats - US, Caramel/Crystal 10 - US, Carapils - DE, El Dorado Hops, Citra Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gelatin.
67% - Dry Malt Extract - Light - US
7% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.015
FG
-
98.5 IBU (tinseth)
Bitterness
-
1.24
BG:GU
-
9.3° SRM
Color
-
75%
Efficiency
-
8.3% ABV
Alcohol
-
272 per 12oz
Calories
Clone This Recipe
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