American Wheat Beer Recipe - Wheat 3.0 May 2017
American Wheat Beer
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Wheat 3.0 May 2017
by LongTimeListener on 4/30/2017
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Peach Wheat 2.0.
7% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
add 4 oz all natural tangerine extract to secondary
Tasting Notes (0)
There aren't any tasting notes logged yet
Wheat 3.0 May 2017
American Wheat Beer
-
5.50
Gallons
Liters
Batch Size
-
7.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
32.9 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
3.8° SRM
Color
-
70%
Efficiency
-
7.6% ABV
Alcohol
-
245 per 12oz
Calories
Clone This Recipe
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