Scottish Heavy Recipe - Clone Of the smoked scotty
Scottish Heavy
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Clone Of the smoked scotty
by Devereaux on 3/24/2017
Recipe Type: All Grain
Batch Size: 7.5 Gallon(s)
Boil Size: 10 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Peated Malt - UK, Rye - US, Caramel/Crystal 150 - US, Fuggles Hops, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
This recipe was cloned from the smoked scotty .
9% - Caramel/Crystal 150 - US
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of the smoked scotty
Scottish Heavy
7.50
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.017
FG
24.2 IBU (tinseth)
Bitterness
0.41
BG:GU
16.4 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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