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Hennepin Clone
by poohbearzeccola on 3/24/2017
Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
100%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Belgian Clear Candi Sugar - BE, Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Ginger.
64% - Liquid Malt Extract - Light - US
17% - Dry Malt Extract - Light - US
19% - Belgian Clear Candi Sugar - BE
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.019
FG
-
23.0 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
5.7° SRM
Color
-
100%
Efficiency
-
5.7% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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