American Amber Ale Recipe - Brown Bear

Recipe Info

Recipe Image

Brown Bear

by on
All Grain
90 Liter(s)
100 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Crystal 120L - CA, Carafa III - DE, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
20
37
1
Mash
6% - Munich - UK
1.5
37
9
Mash
8% - Crystal 120L - CA
2
33
120
Mash
0% - Carafa III - DE
0.1
32
525
Late

Hops

Centennial
100
Pellet
Boil
60 min(s)
9.7
25.9
Cascade
100
Pellet
Boil
20 min(s)
5.8
9.4
Cascade
200
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
25
Pellet
Boil
60 min(s)
6.5
4.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Bear
American Amber Ale
  • 90.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 39.6 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 15.7° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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