Double IPA Recipe - Younger

Recipe Info

Recipe Image

Younger

by on
All Grain
4 Gallon(s)
5 Gallon(s)
75 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 20 - US, Special Roast - US, Columbus Hops, Citra Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Whirlfloc Fining (both added at 15 min).

Fermentables

92% - 2-Row - US
20
37
1
Mash
4% - Carapils - DE
0.94
33
2
Mash
2% - Caramel/Crystal 20 - US
0.38
35
20
Mash
2% - Special Roast - US
0.38
33
50
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
14.6
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Chinook
2
Pellet
FlameOut
0 min(s)
13
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Chinook
2
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.25
tsp
Boil
Whirlfloc Fining (both added at 15 min)
0.5
each
Boil

Mash Steps

Saccharification Rest
Decoction
143
15 min
Saccharification Rest
Decoction
149
60 min
Saccharification Rest
Decoction
156
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Younger
Double IPA
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.149 OG
  • 1.028 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.10 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 15.6% ABV Alcohol
  • 556 per 12oz Calories
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