American Pale Ale Recipe - Amarillo snake bite

Recipe Info

Recipe Image

Amarillo snake bite

by on
All Grain
46 Liter(s)
48 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 60L - CA, Rye - US, Wheat - UK, Saaz Hops, East Kent Goldings Hops, Centennial Hops, Amarillo Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Sage flowers.

Fermentables

64% - Pale Ale - BE
7
38
3
Mash
9% - Crystal 60L - CA
1
34
60
Mash
9% - Rye - US
1
37
3
Mash
18% - Wheat - UK
2
37
2
Mash

Hops

Saaz
75
Pellet
FirstWort
60 min(s)
3.8
14.9
East Kent Goldings
25
Pellet
FirstWort
60 min(s)
5.5
7.2
Centennial
50
Pellet
Boil
20 min(s)
10.5
16.6
Amarillo
20
Pellet
Boil
20 min(s)
9
5.7
Amarillo
60
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
50
Pellet
FlameOut
0 min(s)
10.5
0.0
Magnum
40
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Sage flowers
4
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo snake bite
American Pale Ale
  • 46.00 Gallons Liters Batch Size
  • 48.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 44.4 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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