Second Batch Recipe

Recipe Info

Recipe Image

Second Batch

by on
All Grain
20 Liter(s)
28 Liter(s)
90 min
70%
Instead of Caramel it is CaraGold.

This recipe was cloned from First Batch.

Fermentables

48% - Pale 2-Row - US
2.471
37
1
Mash
21% - Carapils - DE
1.065
33
2
Mash
10% - Flaked Wheat - US
0.488
35
2
Mash
12% - Caramel/Crystal 60 - US
0.608
36
60
Mash
10% - Brown Sugar - US
0.5
46
10
Late

Hops

Ella
15
Pellet
Boil
15 min(s)
15
13.2
Cascade
40
Pellet
Boil
85 min(s)
7.3
36.7
Cascade
10
Pellet
Boil
40 min(s)
7.3
7.6
Ella
15
Pellet
Boil
5 min(s)
15
5.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Second Batch
  • 20.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 62.7 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 11.6° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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