Imperial IPA Recipe - Imperial IPA v3

Recipe Info

Recipe Image

Imperial IPA v3

by on
All Grain
35 Liter(s)
40 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Imperial IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Munich Light - DE, Table Sugar - Sucrose - US, Flaked Barley - US, Crystal 120L - CA, Magnum Hops, Columbus Hops, Chinook Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

% kg fermentable ppg   L   usage  
69% 9 Pilsner - DE 38
Mash
4% 0.5 Melanoidin Malt - US 37
20°
Mash
15% 2 Munich Light - DE 37
Mash
8% 1 Table Sugar - Sucrose - US 46
Late
2% 0.3 Flaked Barley - US 32
Mash
2% 0.2 Crystal 120L - CA 33
120°
Mash
13 kg

Hops

g variety type usage time AA   IBU  
100 Magnum Pellet Boil 60 minutes 12.0 59.9
50 Columbus Pellet Boil 10 minutes 15.0 13.6
50 Chinook Pellet Boil 10 minutes 13.0 11.8
25 Columbus Pellet Boil 5 minutes 15.0 3.7
25 Chinook Pellet Boil 5 minutes 13.0 3.2
50 Simcoe Pellet Boil 5 minutes 13.0 6.5
50 Simcoe Pellet Dry Hop 5 days 13.0 0.0
25 Chinook Pellet Dry Hop 5 days 13.0 0.0
25 Columbus Pellet Dry Hop 5 days 15.0 0.0
4 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
0.01 kg Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Imperial IPA v3
Imperial IPA
35.00 Gallons Liters
40.00 Gallons Liters  @  60  min
1.092
1.017
8.9° SRM
75%
98.6 IBU (tinseth)
1.08
9.6% ABV
318 per 12oz
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