Eisbock Recipe - Eisenbock

Recipe Info

Recipe Image

Eisenbock

by on
All Grain
10 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Eisbock homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Pilsner - BE, Munich - Light 10L - US, Perle Hops, Hallertau Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.

Fermentables

6% - Carapils - DE
0.25
33
2
Mash
17% - Pilsner - BE
0.75
36
2
Mash
78% - Munich - Light 10L - US
3.5
35
10
Mash

Hops

Perle
20
Pellet
Boil
90 min(s)
5.6
19.6
Hallertau
14
Pellet
Boil
30 min(s)
5.6
9.9
Hallertau
10
Pellet
Boil
0 min(s)
5.6
0.0

Yeast

Wyeast Bavarian Lager 2206
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eisenbock
Eisbock
  • 10.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.025 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 9.6% ABV Alcohol
  • 348 per 12oz Calories
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