Double IPA Recipe - Leaves

Recipe Info

Recipe Image

Leaves

by on
All Grain
5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Abbey Malt - DE, Biscuit Malt - BE, HopShot Hops, Chinook Hops, Simcoe Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

90% - 2-Row - US
13
37
1
Mash
5% - Abbey Malt - DE
0.75
33
17
Mash
5% - Biscuit Malt - BE
0.75
36
23
Mash

Hops

HopShot
1.5
Pellet
Boil
60 min(s)
8
34.9
Chinook
2.5
Leaf
Boil
5 min(s)
13
17.1
Simcoe
2
Leaf
Boil
5 min(s)
15.5
16.3
Simcoe
3.5
Leaf
FlameOut
0 min(s)
13
0.0
Chinook
1.5
Leaf
FlameOut
0 min(s)
13
0.0
Simcoe
3
Leaf
DryHop
5 day(s)
13
0.0

Yeast

White Labs East Coast Ale WLP008
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Leaves
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.016 FG
  • 68.3 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 274 per 12oz Calories
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