American Brown Ale Recipe - American Brown

Recipe Info

Recipe Image

American Brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
My take on a brown ale--with what I had!

Fermentables

50% - Pale 2-Row - UK
5
36
2
Mash
20% - Aromatic Malt - US
2
35
20
Mash
20% - Caramel/Crystal 10 - US
2
35
10
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Cascade
1
Pellet
FirstWort
60 min(s)
5.8
21.4
Wai-iti
1
Pellet
Boil
10 min(s)
3.5
4.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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