Imperial IPA Recipe - Clone Of Russian River Pliny the Elder Clone

Recipe Info

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Clone Of Russian River Pliny the Elder Clone

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain Imperial IPA homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 45, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Pale 2-Row - US, Columbus Hops, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Russian River Pliny the Elder Clone.

Fermentables

% lb fermentable ppg   L   usage  
4% 0.72 Crystal 45 0
45°
Mash
4% 0.72 Carapils - Dextrine Malt - US 33
Mash
5% 0.9 Corn Sugar (Dextrose) - US 46
Late
87% 15.9 Pale 2-Row - US 37
Mash
18.24 lb

Hops

oz variety type usage time AA   IBU  
4.2 Columbus Pellet Boil 90 minutes 15.0 158.1
0.9 Columbus Pellet Boil 45 minutes 15.0 29.1
1.2 Simcoe Pellet Boil 30 minutes 13.0 28.1
1.2 Centennial Pellet Boil 0 minutes 10.5 0.0
3 Simcoe Pellet Boil 0 minutes 13.0 0.0
1.2 Columbus Pellet Dry Hop 14 days 15.0 0.0
1.2 Centennial Pellet Dry Hop 14 days 10.5 0.0
1.2 Simcoe Pellet Dry Hop 14 days 13.0 0.0
0.3 Columbus Pellet Dry Hop 5 days 15.0 0.0
0.3 Centennial Pellet Dry Hop 5 days 10.5 0.0
0.3 Simcoe Pellet Dry Hop 5 days 13.0 0.0
15 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 150 60 minutes
Mash-Out Decoction 170 10 minutes
 

Special Instructions

  1. Mash 151-152 degrees, one hour or until conversion.
  2. Mash out at 170 degrees and sparge.
  3. Stir in dextrose and bring to boil.
  4. Ferment at 67 degrees.

Tasting Notes (0)

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Recipe Facts

Clone Of Russian River Pliny the Elder Clone
Imperial IPA
6.00 Gallons Liters
8.00 Gallons Liters  @  90  min
1.083
1.016
6.3° SRM
75%
215.3 IBU (tinseth)
2.58
8.7% ABV
286 per 12oz
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