Blonde Ale Recipe - Centennial Blonde
Blonde Ale
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Centennial Blonde
by vasdee on 2/3/2014
All Grain
23.02 Liter(s)
36 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Vienna - DE, Centennial Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.
7% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 10 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Centennial Blonde
Blonde Ale
-
23.02
Gallons
Liters
Batch Size
-
36.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.010
FG
-
17.2 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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