American Light Lager Recipe - Lite

{"RecipeId":21176,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":107036,"Name":"Lite","Description":"Light beer. OG likely to be high 030\u0027s if attaining reasonable efficiency and not putting more than 6 gallons in the fermenter. Mashing at low temp using AE in secondary should take FG to near 1.000 and ABV pushing above 4.0 with 5.5 gals in bottles. I\u0027m substituting a couple pounds of extra 2 row for 6 row in this recipe since I my local supply shop no longer carries 6 row. Alternatively, use 2 lbs of 6 Row and cut the Carapils and a pound of 2 row.","ImageUrlRoot":null,"StyleId":"1A","StyleName":"American Light Lager","BatchSize":6,"BoilSize":7.25,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1456409983580)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0374791666666667,"Fg":1.0071210416666667,"Srm":2.2637207846959968,"Ibu":13.880214283148474,"BgGu":0.37034479465876913,"Abv":3.916198125,"Calories":122,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"7","Ppg":"37","L":"1","Use":"Mash","Id":"98353","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"98354","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"98355","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"35","L":"10","Use":"Mash","Id":"133530","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4","Ibu":"7.08929668387989","Id":"164179","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4","Ibu":"5.4483001991391","Id":"164180","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"1.34261740012948","Id":"100448","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3.8","Ibu":"0","Id":"138095","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"28622","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"18627","IngId":"3605","Name":"whirlfloc tablet","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Secondary","Id":"18617","IngId":"2","Name":"Amylase Enzyme","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"149","Time":"60","Id":"13337","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"32178","Rank":"1","Text":"14 days primary fermentation at 59 degrees"},{"Id":"32179","Rank":"2","Text":"add AE to secondary and rest 7-14 days"},{"Id":"42233","Rank":"3","Text":"optional: lager for 14 days if using lager yeast at 50-55 degrees if able."}]}