Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    80% - 2-Row - US
    6% - Carapils - Dextrine Malt - US
    11% - Flaked Corn - US
    3% - Caramel/Crystal 10 - US
    8.75 lb kg total fermentables

    Hops

    Spalt
    7.1
    Spalt
    5.4
    Saaz
    1.3
    Saaz
    0.0
    2 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    whirlfloc tablet
    Amylase Enzyme

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Lite
    American Light Lager
    • 6.00 Gallons Liters Batch Size
    • 7.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.037 OG
    • 1.007 FG
    • 13.9 IBU (tinseth) Bitterness
    • 0.37 BG:GU
    • 2.3° SRM Color
    • 70% Efficiency
    • 3.9% ABV Alcohol
    • 122 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.