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Coal room lager
by Brewer 101466 on 1/24/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Saaz Hops, Hallertauer Mittelfrüh Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Irish Moss.
Wyeast Bohemian Lager 2124
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.013
FG
-
15.4 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
2.3° SRM
Color
-
68%
Efficiency
-
4.1% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
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