American Stout Recipe - american coffee stout
American Stout
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american coffee stout
by Haagar on 1/23/2016
All Grain
10 Gallon(s)
12.75 Gallon(s)
60 min
68%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Chocolate Malt - US, Perle Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, cups brewed coffee.
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
american coffee stout
American Stout
-
10.00
Gallons
Liters
Batch Size
-
12.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.011
FG
-
37.4 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
35.6° SRM
Color
-
68%
Efficiency
-
6.1% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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