Citrussy IPA with lots of late-addition Galaxy hops.
Fermentables
88% - 2-Row - US
14
36
2
Mash
3% - Briess Carapils
0.5
34
1
Mash
9% - Caramel/Crystal 20 - US
1.5
35
20
Mash
Hops
Zeus
1
Pellet
Boil
60 min(s)
14.7
49.5
Zeus
1
Pellet
Boil
60 min(s)
14.7
49.5
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.9
Galaxy
1
Pellet
Boil
5 min(s)
14.2
9.5
Zeus
0.5
Pellet
Boil
5 min(s)
14.7
4.9
Galaxy
2
Pellet
DryHop
7 day(s)
14.2
0.0
Cascade
1
Pellet
DryHop
1 day(s)
5.8
0.0
Galaxy
1
Pellet
DryHop
1 day(s)
14.2
0.0
Yeast
Danstar Nottingham
80%
Other Stuff
Irish Moss
1
tbsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash at 152F for 75 minutes
2.Add 1 oz Zeus as mash out is proceeding, add another 1oz Zeus as boil starts
3.For the 2oz galaxy hop addition to the primary, add to the primary in a mesh ball once the wort temperature has been chilled to 195F. Remove once temperature reaches 68F.
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
This is a great idea.
11/18/2013 3:54:37 PM
Thanks! The hop aroma coming from the primary on this one is amazing! :)
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https://brewgr.com/Media/img/r/38/382f2bd9-2839-4aaa-86da-493b4c64cfa8_d.jpg
https://brewgr.com/Media/img/r/38/382f2bd9-2839-4aaa-86da-493b4c64cfa8_t.jpg
This is a great idea.
11/18/2013 3:54:37 PMThanks! The hop aroma coming from the primary on this one is amazing! :)
11/18/2013 5:09:19 PMNice choice and schedule. I dig it.
11/19/2013 9:17:12 AM