Double IPA Recipe - India Amber Ale-x

Recipe Info

Recipe Image

India Amber Ale-x

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsner - US, Chocolate Malt - US, Caramel/Crystal 150 - US, Dark Crystal 80L - UK, Chinook Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from India Amber Ale.

Fermentables

40% - Pale Ale - US
3
37
3
Mash
52% - Pilsner - US
3.9
34
1
Mash
0% - Chocolate Malt - US
0.015
34
350
Mash
4% - Caramel/Crystal 150 - US
0.3
35
150
Mash
4% - Dark Crystal 80L - UK
0.3
33
80
Mash

Hops

Chinook
35
Pellet
Boil
60 min(s)
12.5
42.7
Simcoe
5
Pellet
Boil
60 min(s)
13
6.3
Chinook
20
Pellet
Boil
15 min(s)
12.5
12.1
Simcoe
5
Pellet
Boil
15 min(s)
13
3.1
Chinook
14
Pellet
FlameOut
0 min(s)
12.5
0.0
Simcoe
10
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
15
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
77%

Other Stuff

Irish Moss
2
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Boil for 60 minutes
2.
Mash for 60 minutes at 64c
3.
Primary for 1 weeks at 20c.
4.
Dry hop secondary 1 week.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

India Amber Ale-x
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.017 FG
  • 64.3 IBU (brewgr) Bitterness
  • 0.89 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 245 per 12oz Calories
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