American Porter Recipe - Shut Up About IPA

Recipe Info

Recipe Image

Shut Up About IPA

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
70%
Export India Porter

Fermentables

71% - Maris Otter Pale - UK
2.6
38
3
Mash
19% - Brown Malt - UK
0.7
33
50
Mash
5% - Amber - UK
0.2
32
30
Mash
4% - Black Malt - UK
0.15
28
530
Steep

Hops

East Kent Goldings
40
Pellet
FirstWort
60 min(s)
5.1
42.7
East Kent Goldings
50
Pellet
Boil
10 min(s)
5.1
19.4
East Kent Goldings
60
Pellet
DryHop
4 day(s)
5.1
0.0

Yeast

White Labs English Ale WLP002
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Shut Up About IPA
American Porter
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 62.1 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 33.0° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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