Weissbier Recipe - Sweet Honey Citraweizen
Weissbier
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Sweet Honey Citraweizen
by Strongbeard-McMorgan on 8/14/2015
All Grain
3 Gallon(s)
5.5 Gallon(s)
90 min
69%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Caramel/Crystal 20 - US, Honey - US, Tettnang Hops, Citra Hops, Wyeast American Wheat 1010 Homebrew Yeast, Orange or Lemon peel.
This recipe was cloned from Hefeweizen take 1.
9% - Caramel/Crystal 20 - US
Wyeast American Wheat 1010
No mash steps in this recipe
Mash at 153 for 60 minutes
Roast 6 lemon peels & 3 orange/grapefruit peels for flame out
Tasting Notes (0)
There aren't any tasting notes logged yet
Sweet Honey Citraweizen
Weissbier
-
3.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.096
OG
-
1.023
FG
-
39.0 IBU (brewgr)
Bitterness
-
0.41
BG:GU
-
8.9° SRM
Color
-
69%
Efficiency
-
9.4% ABV
Alcohol
-
336 per 12oz
Calories
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