Double IPA Recipe - Hopoleon Imperial IPA

Recipe Info

Recipe Image

Hopoleon Imperial IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
90%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, Dry Malt Extract - Extra Light - US, Gambrinus Honey Malt, Warrior Hops, Target Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

48% - Pale Liquid Malt Extract
5.5
35
4
Extract
35% - Dry Malt Extract - Extra Light - US
4
44
3
Extract
17% - Gambrinus Honey Malt
2
34
25
Steep

Hops

Warrior
2
Pellet
Boil
60 min(s)
15
53.5
Target
1
Pellet
Boil
50 min(s)
10.7
18.2
East Kent Goldings
1
Leaf
Boil
40 min(s)
6.6
9.4
East Kent Goldings
1
Pellet
Boil
20 min(s)
5.8
6.3

Yeast

Danstar Nottingham
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopoleon Imperial IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.014 FG
  • 87.3 IBU (brewgr) Bitterness
  • 1.08 BG:GU
  • 10.4° SRM Color
  • 90% Efficiency
  • 8.5% ABV Alcohol
  • 275 per 12oz Calories
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