Märzen Recipe - Vienna P-lager
Märzen
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https://brewgr.com/Media/img/mug/10_t.jpg
Vienna P-lager
by Brewer 113768 on 8/21/2022
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Liquid Malt Extract - Munich - US, 2-Row - US, Brown Malt - UK, Kazbek Hops, Fermentis Safale S-04 Homebrew Yeast.
21% - Munich - Light 10L - US
21% - Liquid Malt Extract - Munich - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.012
FG
-
20.0 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
9.5° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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