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English Barleywine Recipe - English Barleywine

Recipe Info

Recipe Image

English Barleywine

by Brewer 121349 on 12/1/2021

from tasting notes

Recipe Type: All Grain

Batch Size: 3 Gallon(s)

Boil Size: 5 Gallon(s)

Boil Time: 120 min

Efficiency: 75%

All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, 2-Row - US, Munich - Light 10L - US, English Dark Crystal, Caramel/Crystal 120 - US, Brown Sugar - US, Chocolate Malt - US, Cascade Hops, East Kent Goldings Hops, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from English Barleywine.

Fermentables

42% - Pale Ale - US

lbkg 5

ppg 37

L 3

use Mash

42% - 2-Row - US

lbkg 5

ppg 37

L 1

use Mash

8% - Munich - Light 10L - US

lbkg 1

ppg 35

L 10

use Mash

2% - English Dark Crystal

lbkg 0.25

ppg 34

L 75

use Mash

2% - Caramel/Crystal 120 - US

lbkg 0.25

ppg 35

L 120

use Mash

2% - Brown Sugar - US

lbkg 0.25

ppg 46

L 10

use Late

1% - Chocolate Malt - US

lbkg 0.125

ppg 34

L 350

use Mash

11.875 lb kg total fermentables

Hops

Cascade

oz g 1

type Pellet

usage Boil

time 120 min(s)

AA 7.5

IBU 30.1

East Kent Goldings

oz g 1

type Pellet

usage Boil

time 120 min(s)

AA 4.2

IBU 16.9

Chinook

oz g 1

type Pellet

usage Boil

time 0 min(s)

AA 13

IBU 0.0

3 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale S-04

attenuation 75%

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Barleywine

English Barleywine

3.00 Gallons Liters Batch Size
5.00 Gallons Liters Boil Size
120 min Boil Time
1.110 OG
1.024 FG
47.0 IBU (tinseth) Bitterness
0.43 BG:GU
19.5° SRM Color
75% Efficiency
11.1% ABV Alcohol
393 per 12oz Calories

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