Specialty IPA - Red IPA Recipe - Red IPA

Recipe Info

Recipe Image

Red IPA

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
47%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Honey - US, White Wheat - US, Centennial Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
3
37
1
Mash
11% - Caramel/Crystal 60 - US
0.4
36
60
Mash
5% - Honey - US
0.2
35
1
Mash
5% - White Wheat - US
0.2
40
2
Mash

Hops

Centennial
0.1
Pellet
Boil
15 min(s)
10.5
8.6
Columbus
0.2
Pellet
Boil
60 min(s)
15
49.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red IPA
Specialty IPA - Red IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 58.0 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 14.7° SRM Color
  • 47% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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