Weissbier Recipe - Hefeweizen Batch 5
Weissbier
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Hefeweizen Batch 5
by neumen989 on 5/21/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - BE, Dark Munich - DE, Saphir Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Hefeweizen Batch 5
Weissbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.049
OG
1.012
FG
10.2 IBU (tinseth)
Bitterness
0.21
BG:GU
4.6 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
161 per 12oz
Calories
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