American Pale Ale Recipe - Winter not-so-pale Pale Ale

Recipe Info

Recipe Image

Winter not-so-pale Pale Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
30 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 50L - UK, Carastan 35 - UK, Extra Dark Crystal 120L - UK, Munich - Light 10L - US, Simcoe Hops, Green Bullet Hops, Idaho 7 Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Yeast Nutrient, Gypsum.

This recipe was cloned from Clone Of Wells and Youngs Special London Ale clone.

Fermentables

6% - Crystal 50L - UK
0.5
34
50
Mash
6% - Carastan 35 - UK
0.5
35
35
Mash
2% - Extra Dark Crystal 120L - UK
0.125
33
120
Mash
86% - Munich - Light 10L - US
7
35
10
Mash

Hops

Simcoe
0.5
Pellet
FirstWort
30 min(s)
13
20.3
Simcoe
1.25
Pellet
DryHop
7 day(s)
13
0.0
Simcoe
1.25
Pellet
Boil
15 min(s)
13
32.8
Green Bullet
1
Pellet
DryHop
7 day(s)
12.5
0.0
Green Bullet
1
Pellet
FlameOut
0 min(s)
12.5
0.0
Idaho 7
1
Pellet
FlameOut
0 min(s)
11.5
0.0
Idaho 7
1
Pellet
DryHop
7 day(s)
11.5
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
1
tsp
Boil
Gypsum
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter not-so-pale Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 53.1 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 141 per 12oz Calories
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