Hop on the fence Recipe

Recipe Info

Recipe Image

Hop on the fence

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
Ale with fresh hops from fence

Fermentables

83% - 2-Row - US
5
37
1
Mash
17% - Caramel/Crystal 30 - US
1
35
30
Mash

Hops

Columbus
0.5
Pellet
Boil
20 min(s)
15.8
29.0

Yeast

Fridge yeast 1056
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop on the fence
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 8.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 185 per 12oz Calories
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