American Stout Recipe - Schrödinger's Ape
American Stout
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Schrödinger's Ape
by PurpleApeBrewing on 10/27/2021
All Grain
10 Gallon(s)
11.5 Gallon(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Caramel/Crystal 60 - US, Crystal 40L - CA, Flaked Barley - US, Rice Hulls - US, Victory Malt - US, Roasted Barley - US, Chocolate Malt - US, Carafa III - DE, Midnight Wheat - US, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Unsweetened cocoa powder.
This recipe was cloned from Chocolate Raspberry-Banana Stout - Chopped 2021.
7% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No mash steps in this recipe
Initial mash water volume for 10 gallon batch: 16 gallons
Tasting Notes (0)
There aren't any tasting notes logged yet
Schrödinger's Ape
American Stout
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.068
OG
-
1.013
FG
-
49.3 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
58.5° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.068 FG: 1.010-1.022 / Your FG: 1.013 IBU: 35-75 / Your IBU: 49 SRM: 30-40 / Your SRM: 58.5 BG:GU: 0.47-1.50 / Your BG:GU: 0.72
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