Specialty IPA - Black IPA Recipe - Black IPA
Specialty IPA - Black IPA
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Black IPA
by Brewer 122013 10/27/2021
Recipe Type: All Grain
Batch Size: 6.076 Gallon(s)
Boil Size: 7.0006 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, CaraMunich II - DE, Carafa III - DE, Caramel Pils - BE, Acidulated Malt - DE
, Chinook Hops, Mt. Hood Hops, Centennial Hops, Northern Brewer Hops, Lallemand Voss Kveik Ale Homebrew Yeast.
4% - Acidulated Malt - DE
name
Lallemand Voss Kveik Ale
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Black IPA
Specialty IPA - Black IPA
6.08
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.015
FG
67.1 IBU (tinseth)
Bitterness
1.09
BG:GU
25.5 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
208 per 12oz
Calories
Clone This Recipe
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