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Rye IPA
by AleHouse on 5/19/2015
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Caramel/Crystal 60 - US, Flaked Oats - US, 2-Row - US, Vienna - US, Chinook Hops, Cascade Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.
6% - Caramel/Crystal 60 - US
Wyeast Northwest Ale 1332
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.085
OG
-
1.026
FG
-
49.1 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
10.1° SRM
Color
-
75%
Efficiency
-
7.6% ABV
Alcohol
-
299 per 12oz
Calories
Clone This Recipe
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