{"RecipeId":99016,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":126781,"Name":"Clan Wars","Description":"A wee heavy from the Highlands. Low bitterness with a smooth, sweet maltiness. Tones of caramel, coffee, smoke, citrus, herbs, earthy, and floral.","ImageUrlRoot":null,"StyleId":"14A","StyleName":"Scottish Light","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1634324127240)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0632625,"Fg":1.01897875,"Srm":22.368752298102716,"Ibu":23.702041869069127,"BgGu":0.37466179599397947,"Abv":5.7126037499999995,"Calories":215,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"51","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"529773","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"26","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"529774","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"2"},{"Per":"17","Amt":"2","Ppg":"35","L":"10","Use":"Mash","Id":"529775","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"35","L":"120","Use":"Mash","Id":"529776","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"29","L":"550","Use":"Mash","Id":"529777","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"12.8204517516011","Id":"552831","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"13","Ibu":"10.881590117468","Id":"552832","IngId":"12","Name":"Galena ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"147100","IngId":"7764","Name":"Mangrove M42 strong ale","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"165340","Rank":"1","Text":"Mash - 154 degrees for 60 minutes"},{"Id":"165341","Rank":"2","Text":"Sparge mash 170 degree water/Bring back to 5 gallons"},{"Id":"165342","Rank":"3","Text":"Boil Czech ZAAR hops 215 degrees 1 hour"},{"Id":"165343","Rank":"4","Text":"Boil Galena hops last 15 minutes"},{"Id":"165344","Rank":"5","Text":"Rapid cool to 60-70 degrees"},{"Id":"165345","Rank":"6","Text":"Add yeast and ferment for 2 weeks"},{"Id":"165346","Rank":"7","Text":"Referment and bottle - Add 3oz sugar to one cup hot water and dissolve, add to brew and bottle"}]}