Weissbier Recipe - Hefeweizen
Weissbier
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Hefeweizen
by Brewer 126236 on 10/12/2021
All Grain
5 Liter(s)
6.3 Liter(s)
60 min
80%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Wheat Malt - DE, Saaz Hops, M20 Homebrew Yeast.
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.30
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.012
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
4.3° SRM
Color
-
80%
Efficiency
-
4.8% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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