German Pils Recipe - Gunnes Pils

{"RecipeId":98883,"RecipeTypeId":10,"OriginalRecipeId":61312,"UnitType":"m","IbuFormula":"t","CreatedBy":114556,"Name":"Gunnes Pils","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":25,"BoilSize":28,"BoilTime":90,"Efficiency":0.72,"DateCreated":"\/Date(1633682988313)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0538012796511365,"Fg":1.01183628152325,"Srm":5.6265671403530089,"Ibu":25.224508731293884,"BgGu":0.46884588795763082,"Abv":5.4134847584973436,"Calories":179,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"91","Amt":"5.5","Ppg":"38","L":"3","Use":"Mash","Id":"529088","IngId":"10708","Name":"Domen Lager","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.4","Ppg":"27","L":"9","Use":"Mash","Id":"529089","IngId":"10709","Name":"Svedjerug Lys","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"529090","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"23.5427275067008","Id":"552214","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"1.68178122459304","Id":"552215","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.78","Id":"146942","IngId":"175","Name":"White Labs German Lager WLP830","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"g","Use":"Boil","Id":"97172","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"97173","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"},{"Amt":"0.004","Unit":"each","Use":"Mash","Id":"97174","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"3"},{"Amt":"0.006","Unit":"each","Use":"Mash","Id":"97175","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Decoction","Temp":"64","Time":"60","Id":"68176","IngId":"4502","Name":"Step 1","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"72","Time":"40","Id":"68177","IngId":"4558","Name":"Step 2","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"78","Time":"10","Id":"68178","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"165129","Rank":"1","Text":"Make 3 liter starter from slurry or 1 vial"},{"Id":"165130","Rank":"2","Text":"Add yeast nutrient to boil @ 10 min before end"},{"Id":"165131","Rank":"3","Text":"Plenty of pure oxygen"},{"Id":"165132","Rank":"4","Text":"Ferment at 10 - 11 C for 16-21 days and 2 days @ room temperature"},{"Id":"165133","Rank":"5","Text":"Lager for 4-6 weeks as cold as possible"}]}