All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Caramel/Crystal 40 - US, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
Fermentables
65% - Maris Otter Pale - UK
15
5
3
Mash
22% - Roasted Barley - UK
5
29
550
Mash
13% - Caramel/Crystal 40 - US
3
35
40
Mash
Hops
Fuggles
1
Pellet
Boil
60 min(s)
4.8
18.5
Yeast
White Labs Irish Ale WLP004
76%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Single Infusion Mash, hold temp at 153F for 60 minutes
2.Raise temp to 168F and Sparge slowly with 170F water
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