American Light Lager Recipe - light lager

Recipe Info

Recipe Image

light lager

by on
Extract
23 Liter(s)
24.6052 Liter(s)
60 min
100%
Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Kettle sour cream ale with citra.

Fermentables

100% - Liquid Malt Extract - Extra Light - US
3
37
2
Extract

Hops

Hallertauer Mittelfrüh
14
Pellet
Boil
60 min(s)
4.3
7.2
Hallertauer Mittelfrüh
14
Pellet
Boil
60 min(s)
4.3
7.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

light lager
American Light Lager
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.5° SRM Color
  • 100% Efficiency
  • 4.2% ABV Alcohol
  • 131 per 12oz Calories
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