English Barleywine Recipe - 2021 English Barleywine

Recipe Info

Recipe Image

2021 English Barleywine

by on
All Grain + Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Plus Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Crystal 120L - CA, CaraMunich III - DE, Pale Ale - US, Horizon Hops, Wyeast British Ale II 1335 Homebrew Yeast.

Fermentables

41% - Dry Malt Extract - Extra Light - US
4
44
3
Extract
4% - Crystal 120L - CA
0.375
33
120
Steep
4% - CaraMunich III - DE
0.375
34
57
Steep
51% - Pale Ale - US
5
37
3
Mash

Hops

Horizon
1
Pellet
Boil
60 min(s)
14.2
52.9

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2021 English Barleywine
English Barleywine
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.109 OG
  • 1.028 FG
  • 56.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 390 per 12oz Calories
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