Dunkles Weissbier Recipe - Dunklesweissbier William

Recipe Info

Recipe Image

Dunklesweissbier William

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Light - DE, Carafa I - DE, Melanoidin Malt - US, Hallertau Hops, Escarpment Labs Weizen 1 Homebrew Yeast.

Fermentables

49% - Wheat Malt - DE
5
37
2
Mash
44% - Munich Light - DE
4.5
37
6
Mash
3% - Carafa I - DE
0.35
32
337
Mash
4% - Melanoidin Malt - US
0.4
37
20
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
15.3

Yeast

Escarpment Labs Weizen 1
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunklesweissbier William
Dunkles Weissbier
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 15.3 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 172 per 12oz Calories
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Dunkles Weissbier

OG 0.995
1.120
OG: 1.044-1.056 / Your OG: 1.051
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.014
IBU 0
120
IBU: 10-18 / Your IBU: 15
SRM 0
40
SRM: 14-23 / Your SRM: 15.4
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.18-0.41 / Your BG:GU: 0.30

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