Weissbier Recipe - Old Crafty Bobs Summer Weissbier

{"RecipeId":98250,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":121688,"Name":"Old Crafty Bobs Summer Weissbier","Description":"Using up my Wheat Malt and trying Mangrove Jacks M47 with Anise and Coriander. Bottled with 1 teaspoon of table sugar.","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":21,"BoilSize":26,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1631087934817)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0514304456360684,"Fg":1.0102860891272136,"Srm":5.9810082723649058,"Ibu":10.485671282477128,"BgGu":0.20388062270888605,"Abv":5.3076219896422474,"Calories":170,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"4.2","Ppg":"37","L":"2","Use":"Mash","Id":"525662","IngId":"10188","Name":"Crisp Wheat Malt","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"525663","IngId":"10096","Name":"Crisp Torrified Flaked Barley","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.172","Ppg":"34","L":"55","Use":"Mash","Id":"525669","IngId":"10187","Name":"Crisp Light Crystal Malt","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"14.9","Ibu":"8.88742808260758","Id":"549050","IngId":"36","Name":"Admiral","CustomName":"","Rank":"1"},{"Amt":"6","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"1.59824319986955","Id":"549051","IngId":"11440","Name":"Archer","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"146463","IngId":"7370","Name":"Mangrove Jack\u0027s M47 Abbey Yeast","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"each","Use":"Boil","Id":"96580","IngId":"3","Name":"Anise","CustomName":"","Rank":"1"},{"Amt":"10","Unit":"g","Use":"Boil","Id":"96581","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"164117","Rank":"1","Text":"Steep at 45C for 40 mins"},{"Id":"164118","Rank":"2","Text":"Mash at 64C for 20 mins"},{"Id":"164119","Rank":"3","Text":"Mash at 72C for 20 mins"},{"Id":"164120","Rank":"4","Text":"Mash out and Sparge at 72C until Sparge is complete"},{"Id":"164121","Rank":"5","Text":"Add anise and coriander with 10 mins before flameout."}]}