Czech Dark Lager Recipe - Page 1 B'lager

Recipe Info

Recipe Image

Page 1 B'lager

by on
All Grain + Extract
5.75 Gallon(s)
7 Gallon(s)
60 min
64%
All Grain Plus Extract Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - DE, Carafa III - DE, Brown Malt - UK, Flaked Wheat - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

52% - Pilsner - US
5.7
34
1
Extract
36% - Vienna - DE
4
37
4
Mash
5% - Carafa III - DE
0.55
32
525
Mash
2% - Brown Malt - UK
0.25
33
65
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Hallertauer Mittelfrüh
1.13
Pellet
Boil
60 min(s)
4.1
14.6
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4.1
6.4

Yeast

Fermentis Saflager W-34/70
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Page 1 B'lager
Czech Dark Lager
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 24.2° SRM Color
  • 64% Efficiency
  • 5.4% ABV Alcohol
  • 184 per 12oz Calories
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