American Pale Ale Recipe - Rocks Off Pale Ale
American Pale Ale
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Rocks Off Pale Ale
by RamblinMan on 8/28/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Bohemian Pilsner - DE, Vienna - DE, Munich - Light 10L - US, CaraHell - DE, Golden Naked Oats - UK, Carapils - DE, Magnum Hops, Citra Hops, Mosaic Hops, Simcoe Hops, Verdant IPA Homebrew Yeast, Irish Moss, Yeast Nutrient.
20% - Maris Otter Pale - UK
30% - Bohemian Pilsner - DE
6% - Munich - Light 10L - US
6% - Golden Naked Oats - UK
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rocks Off Pale Ale
American Pale Ale
23.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
36.7 IBU (tinseth)
Bitterness
0.72
BG:GU
5.1 ° SRM
Color
77%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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